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Drill Hall, Market Square Bishops Stortford, CM23 3UU 01279 898181

ItalianNGCI Menu

We offer NGCI – Non Gluten Containing Ingredients and Vegetarian menus, which are also suitable for coeliacs.
 
 

AntipastiStarters

Avocado con Gamberetti £8.95
Avocado with fresh peeled prawns with homemade Marie Rose sauce
Avocado Salmone Royal £9.95
Smoked salmon, prawn and avocado on a bed of salad with Marie Rose sauce
Gamberoni all’Aglio £10.95
King prawns and prawns, garlic, chilli, white wine and touch of tomato
Insalata Tricolore (V) £6.95
Avocado, tomato and buffalo mozzarella salad, drizzled with extra virgin olive oil and fresh basil
Goddess Olives (V) £4.45
Mighty big green olives from Sicily’s Belice valley, mild and nutty

SpaghettiSofia Loren

Pasta& Risotto

Spaghetti alla Carbonara £11.95
Bacon, egg, cream and parmesan
Spaghetti alla Bolognese £11.95
Traditional tomato and meat sauce
Penne dello Chef £12.95
Chicken, mushrooms, baby spinach, cream, tomato and garlic
Penne Arrabbiate (V) £10.95
Tomato sauce, chillies and garlic
Spaghetti al Salmone £11.95
Cream, smoked salmon and baby spinach
Linguine ai Frutti di Mare £14.95
Mixed seafood with tomato sauce and garlic, topped with butterflied king prawn
Spaghetti Sofia Loren £13.95
With chicken, bacon, fresh spinach and cream
Linguine Portofino £16.95
King prawns, baby prawns, cherry tomatoes, olive oil and garlic
Risotto alla Pescatora £15.95
Italian arborio rice with mixed seafood
Risotto Pollo e Funghi £13.95
Italian arborio rice with chicken, spinach, garlic, mushroom, cream and tomato

PolloCrema e Funghi

MainCourses

Sea Bass al Vino £19.95
Pan fried sea bass fillet with wine, garlic, baby plum tomatoes and parsley topped with a big wedge of lemon served with vegetables
Pollo Crema e Funghi £15.95
Succulent chicken breast cooked in a sauce of mushrooms and onions with cream served with vegetables
Pollo alla Pircio £16.95
Chicken breast topped with ham, mozzarella and tomato sauce served with vegetables
Fegato alla Griglia £16.50
Grilled calves liver with bacon served with mashed potato and vegetables
Pollo Toscana £15.95
Grilled basil chicken breast with mixed sweet peppers, tomatoes, black olives with leaf salad and avocado

SautéedPotatoes

Sides& Salad

Chunky Fries (V) £4.45
Sautéed Potatoes (V) £4.45
Insalata Rucola £5.45
Fresh rocket salad with cherry tomatoes and balsamic vinegar, topped with parmesan shavings
Insalata Pomodoro e Cipolla (V) £4.45
Tomato, onion, salad dressed & topped with fresh basil
Insalata Mista - Mixed Salad (V) £5.45
Mixed leaf salad drizzled with balsamic vinegar

* This menu has been compiled using Non Gluten Containing Ingredients – NGCI. We cannot guarantee 100% gluten free food. Please notify our team member if you are highly intolerant to gluten.

Check out our NGCI Menu with Mediterranean dishes

 

View Menu


V suitable for VEGETARIAN – N contains NUTS. If you have any dietary conditions please notify a member of our staff.

 

Download Menu

 

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